Because it is rich in fibers such as pectin, cellulose and hemicellulose, it facilitates digestion, helps the intestine to function better and also reduces part of the absorption of fats. In addition, it reduces the risk of cardiovascular diseases, strengthens the immune system due to the presence of vitamins A, B and C, and its consumption helps to fight free radicals that cause skin aging.
Oranges are high in fiber which helps to diversity the gut microbiome and lower or maintain healthy levels of cholesterol, blood pressure and blood sugar. In addition, oranges are also high in vitamin C, which is a powerful dietary antioxidant that can help to protect the body from free radicals that can be harmful to the body and your health.
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Orange has many healthy benefits; it protects your cells from damage, helps your body make collagen, makes it easier to absorb iron to fight anemia, boosts your immune system, slows the advance of age-related macular degeneration and helps fight cancer-causing free radicals.
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