Apples and the majority of non-citrus fruits can assist against the unpleasant side effects of GERD. However, the most recommended fruits against GERD are: 1) Watermelon 2) Honeydew 3) Cantaloupe, because of their low-acid profile.
Apples can be included in a GERD (gastroesophageal reflux disease) diet as it is a non-citrus fruit and can reduce the disease's effects. The best apples are red delicious and braeburn for acid reflux.
Individuals with GERD should avoid highly acidic citrus fruits such as oranges and pineapples. Fruits like apples, avocado, bananas and watermelon are safe to consume with GERD.
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