The antioxidants in blackberries provide numerous health benefits, including cancer prevention and heart health maintenance. In addition, it would be ideal to combine it with other nutrient-rich foods to obtain optimal nutrition.
Studies show that an anthocyanin extract found in blackberry provided protective effects against heart disease. They are also rich in vitamin C and potassium, which support a healthy cardiovascular system.
Yes, it is a fruit rich in flavonoids, anthocyanins and phenolic acids, bioactive compounds with anti-inflammatory and antioxidant properties, which help to prevent cardiovascular diseases.
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